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5️ Reasons Why Professional Chefs Prefer Gas Cooktops

4️.They’re really easy to clean
With a natural gas cooktop, you won’t need to invest in heavy-duty, scratch-free cleaning solutions that you’d need for a delicate and sensitive electric stovetop. Instead, all you’ll need to do to clean your gas stovetop is remove the steel grate, wipe away any excess food or stains, and use a multipurpose cleaning spray to sanitise your stove.
This efficient cleaning process is a plus for busy chefs, as doing a thorough, heavy-duty clean multiple times each night can take a lot of time away from cooking.